Sunday, 13 December 2009

The Last Wedding

This weekend saw us going to our fifth and final wedding of the year, and it was a wedding high. Although we only really know half the couple, it was such a special and fun day.

The food was amazing - after the church they served hot mulled wine (great for wrapping chilly fingers around) and mince pies fresh from the oven. For dinner, we'd decided to go for one of each option on the menu between us as it looked so good. Which meant that by sharing, we got to try starters of duck and salmon, mains of pork and guinea fowl (like chicken, but with a meatier, richer flavour), and for dessert white chocolate torte and the creamiest lemon cheesecake ever.

Aside from the food, seeing how happy and relaxed the bride and groom were, and how thankful to God - made it a totally wonderful day.


  1. Sounds like a good time! Lol, hot mulled wine... I just found a packet of mulled something and my dad had to explain it to me. :)

  2. Sounds lovely! I'm now craving cheesecake...


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